Blueberry Coffee Cake

Ingredients

For cake batter

• ¹⁄₂ c. butter or margarine
• 8 oz. cream cheese
• 1 ¹⁄₄ c. granulated sugar
• 2 eggs
• 1 tsp. vanilla extract
• ¹⁄₃ c. milk
• 2 c. all-purpose flour
• 1 tsp. baking powder
• ¹⁄₂ tsp. baking soda
• ¹⁄₄ tsp. salt

For topping

• 2 c. blueberries (fresh or frozen)
• ¹⁄₂ c. light brown sugar
• 1 tsp. ground cinnamon
• ¹⁄₂ c. all-purpose flour
• 1 Tbsp. butter or margarine

Procedure

For cake batter

1. Cream together butter, cream cheese, and sugar.
2. Add remaining ingredients.
3. Spread into 9" x 13" baking pan

For topping

1. Sprinkle blueberries on top of cake batter.
2. Mix together remaining ingredients and sprinkle on top of blueberries.
3. Bake at 350°F for 30–35 minutes.